How to make vanilla cream
Vanilla cream is a commonly used ingredient in baking and dessert making, and its rich herb aroma and delicate texture are loved. This article will introduce in detail how to make homemade vanilla cream, and attach popular topics and hot content on the entire network for nearly 10 days to help you understand the current trends.
1. How to make vanilla cream
The method of making vanilla-flavored cream is simple and can be completed with just a few basic ingredients. Here are the detailed steps:
| Material | Dosage |
|---|---|
| Light cream | 200ml |
| Fine sugar | 20g |
| Vanilla extract | 1 teaspoon |
| Salt | A little (optional) |
step:
1. Pour the light cream into a clean container and add fine granulated sugar and vanilla extract.
2. Use an electric egg whisk to beat at low speed and gradually increase the speed until the cream has a stable pattern.
3. Add a little salt (optional) and continue to whip until the butter is firm.
4. When finished, it can be used to decorate cakes, cupcakes or other desserts.
2. Hot topics on the entire network in the past 10 days
The following are hot topics and hot contents that have been hotly discussed on the Internet in the past 10 days for your reference:
| Hot Topics | Popularity index | Main discussion content |
|---|---|---|
| World Cup Qualifiers | ★★★★★ | Performance of teams from various countries and star dynamics |
| New breakthroughs in AI technology | ★★★★☆ | Application of artificial intelligence in the fields of medical care and education |
| Fashionable autumn outfits | ★★★☆☆ | 2023 autumn popular colors and single products recommended |
| Healthy diet trends | ★★★☆☆ | The rise of plant-based foods and low-sugar diets |
3. Application scenarios of vanilla cream
Vanilla flavored cream is not only used for dessert decoration, but also paired with a variety of ingredients to enhance the flavor. The following are several common application scenarios:
| Application scenarios | Matching suggestions |
|---|---|
| Cake decoration | Pair with fresh fruit or chocolate chips |
| Coffee companion | Add to hot coffee and make a vanilla latte |
| Ice cream topping | Drop on ice cream to add layering |
| Muffin topping | Paired with honey or maple syrup |
4. Saving tips for vanilla cream
Homemade vanilla-flavored cream requires attention to preservation to maintain its taste and quality:
1. Unused cream should be kept sealed and refrigerated in the refrigerator, and can be stored for up to 2-3 days.
2. If you need to store for a long time, you can aliquot it and freeze it in advance and whip it again when using it.
3. Avoid exposing the cream to high temperatures to avoid melting or spoiling.
V. Conclusion
Vanilla flavored cream is a must-have skill for baking enthusiasts, easy to make and versatile. Through the introduction of this article, I believe you have mastered the production methods and application skills. At the same time, following hot topics can also help you understand current trends and add more fun to your life.
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